Biompedance Analysis

Bioelectrical impedance analysis is the study of the electrical
properties of biological material and its change over conductance and time. This
includes humans, animals, fish, plants, vegetables, fruits and anything living
which has the cell as the basis of life.
BIA studies cell health. BIA provides us information about nutrition,
cellular sodium/potassium balance and thus the state of anergy vs. energy
(Gerson), pre-cancerous states, defective nutrition, lymphedema, etc.
Electrical properties of cells and tissues have been described since 1871.
The first breakthrough in electrocardiology was made by the Dutch scientist
Willem Einthoven, who in 1903 developed series string galvanometers that he used
to build the first EKG machine. Before Einthoven, scientists were aware that the
heart produced electrical signals, but they had no way of recording them without
attaching electrodes directly to the heart. The electrocardiogram uses
electrodes on the surface of the body to measure the electrical activity of the
heart. It is possible to place electrodes on the body surface and measure
cardiac potentials because the body acts as a volume conductor of the electrical
currents generated by the heart. The conducting medium of the body's fluids
extends continuously; it is three-dimensional and referred to as a volume
conductor. Electrical conduction is throughout the body, is measureable in
terms of volts and amperage, and shows capacitance (voltage storage) which is
localized to cellular membranes and the skin. Whenever a current source is
applied to the body via the skin, the action potential spreads throughout the
body and can be meausred at any two points. About BIA
The most popular and publicly well-known are the studies using the Body Mass
Index (BMI) as a single parameter indicating the degree of obesity (or
slimness). However it cannot tell anything about the body composition. This fact
means that 180cm, 90kg sports man and 180cm, 90kg lazy man can have the same
BMI. The BMI is the same but just at glance we can tell who is healthier.
Because of that body composition is very important, with values of body
composition it is easier to predict and treat diseases connected with obesity
and illness.
BIA proper is the clinical assessment of tissue and fluid compartments in the
human body. Simply explained, BIA measures the impedance or resistance of an
electrical current as it travels through the body's water that is found in
muscle and fat. A normal distribution of tissue and fluid in the body is
associated with high immunological function and longevity. Healthy cells can
store energy and have high phase angles whereas unhealthy cells have low phase
angles. A body that stores energy easily has high reactance and a body that
stores energy poorly has low reactance. Reactance is a measure of the cells'
ability to store energy.
What is parallel capacitance
All living things are made of cells. Cells are membrane bound compartments
filled with a concentrated solution of chemicals, nutrients, elements, and
salts. Groups of cells perform specialized functions and are linked by an
intricate communications system.
The cell membrane maintains an ion concentration ‘gradient’ between the
intracellular (internal cell/cytoplasm) and extracellular (external)
environment. This electromotive gradient [in pico Farads] known as Parallel
Capacitance, is the electrical potential difference across the membrane that is
essential to cell survival.
The Parallel Capacitance is responsible for efficient support transfer of
oxygen, carbon dioxide, and elements in and out of the cell. The higher the
capacitance, the more efficient the cellular metabolism.
Parallel capacitance is not affected by weight or body fat. It is a measure
of cell membrane health and can change dramatically depending on disease or
health. As cells take on nourishment and vitality progressing toward health,
their parallel capacitance increases. Inversely, as cells lose their energy and
vitality, their capacitance goes down.
A body builder, for example, would have a high parallel capacitance and low
resistance, or more cell volume, because he is extremely muscular and fit. A
malnourished AIDS patient would have a low parallel capacitance due to lower
muscle density.
Increasing Capacitance
Any protocols and/or supplements that progress the body’s health will show an
increased body capacitance. This is one of the great features of BIA, to
prove what we're prescribing is actually going to the cell, not down the
toilet! Inversely, any substances that decrease the capacitance need
elimination for the dietary. The BIA instrument provides these data points. The
more data points the greater ability to make an accurate hypothesis that can
best assist the client.
Typically, as we get older, cells lose their natural ability to expand - and
start to shrink, in part due to the loss of intra-cellular water as well as the
loss of cellular Zeta Potential. Zeta-potential is the ability of a molecule to
hold an electrical charge. The electric potential of a cell is its life force.
When the Zeta Potential of a cell is increased, the cells become stronger and
more active. If you practice nutrition, your bottom line is Zeta Potential.
When a cell’s electrical potential is reduced to zero the cell disintegrates,
ferments, and either dies or mutates. When the electrical potential of a cell is
reduced, progressive weakness and illness may occur. A person's electrical
potential may be lowered by loss of blood or fluids, excessive emotional stress,
accidents, lack of sleep, lingering infections, toxins, and an unbalanced diet.
But more importantly, a person’s electric potential is dependent on zeta factors
from the diet.
For example, when a person is detoxifying or going through a life change that
can ultimately lead to a major shift in health and capacitance. These are some
of the actions that will lower capacitance before a breakthrough [shift] that
will raise it. Patterns and trends can be recorded by BIA analysis. Generally, a
fair increase in capacitance takes weeks to months of strict diet and lifestyle
change. We however, have discovered a miraculous Z-Factor nutrient complex that
can shift and raise these values very quickly, within hours.
Parallel Capacitance
All living things are made of cells. Cells are membrane bound compartments
filled with a concentrated solution of lipids, chemicals, nutrients, elements,
and salts. Groups of cells perform specialized functions and are linked by an
intricate communications system. The cell membrane maintains an ion
concentration ‘gradient’ - zeta potential - between the intracellular (internal
cell/cytoplasm) and extracellular (external) environment. This electromotive
gradient [measured in pico Farads] known as Parallel Capacitance, is the
electrical potential difference across the membrane that is essential to cell
survival. The Parallel Capacitance is responsible for efficient support transfer
of oxygen, carbon dioxide, and elements in and out of the cell. The higher the
capacitance, the more efficient the cellular metabolism.
Parallel capacitance is not affected by weight or body fat. It is a
measure of cell membrane health and can change dramatically depending on disease
or health. As cells take on nourishment and vitality progressing toward health,
their parallel capacitance increases. Inversely, as cells lose their energy and
vitality, their capacitance goes down. A body builder, for example, would
have a high parallel capacitance and low resistance, or more cell volume,
because he is extremely muscular and fit. A malnourished AIDS patient would have
a low parallel capacitance due to lower muscle density.
|
FEMALES - Parallel capacitance cell health table |
|
Capacitance (pico Farads) |
Cell health based on parallel capacitance |
|
Above 1009 |
Extremely healthy |
|
774-1008 |
Optimal health |
|
617-773 |
Average |
|
460-616 |
Below average |
|
304-459 |
Low energy |
|
Below 303 |
Warning alert |
|
MALES - Parallel capacitance cell health table |
|
Capacitance (pico Farads) |
Cell health based on parallel capacitance |
|
Above 1313 |
Extremely healthy |
|
1003-1312 |
Optimal health |
|
795-1002 |
Average |
|
589-794 |
Below average |
|
382-588 |
Low energy |
|
Below 381 |
Warning - alert |
Phase Angle Measurement
Phase angle is an indicator of cellular health and integrity. Usually, a
phase angle of 6 or greater is desired for men and 5 or greater is desired for
women. Research on humans has shown that the relationship between phase angle
and cellular health is increasing and nearly linear. A low phase angle is
consistent with an inability of cells to store energy and an indication of
breakdown in the selective permeability of cellular membranes and a deficiency
of Z-Factors. Low phase angles are associated with reduced survival times in
patients with cancer and cirrhosis of the liver. Patients with abnormally low
and borderline phase angles have clearly reduced survival times. Phase angle is
a marker of clinically relevant malnutrition.
Higher phase angles appear to be consistent large quantities of intact cell
membranes and body cell mass. Cell membranes have a high lipid content of
Omega-3 fatty acids and therefore this reading gives an indication of your cell
lipid status. A high phase angle is consistent with large quantities of intact,
healthy cell membranes and body cell mass.
Phase angle is good indicator of disease progression although it is not used
to diagnose a specific disease. It may be thought of as a thermometer with a
broad range of normal. It may also be used to monitor the practice of good
health, which would include healthy diets, the use nutritional supplements and
exercise.
Parallel capacitance is somewhat like phase angle, whereas it is not effected
by weight or body fat. It is a measure of cell membrane health in all living
substances and can change dramatically depending on disease or good health.
|
Health risk based on Phase Angle |
Female |
Male |
|
|
Phase Angle (degrees) |
Phase Angle (degrees |
|
Extremely healthy |
Above 9.5 |
Above 9.4 |
|
Optimal health |
7.8-9.4 |
8.5-9.4 |
|
Average |
6.7-7.8 |
6.7-8.5 |
|
Below average |
5.6-6.6 |
5.8-6.7 |
|
Low energy |
4.6-5.5 |
4.9-5.8 |
|
Warning - alert |
Below 4.5 |
Below 4.9 | ECW (Extra Cellular Water)
ECW represents all of the fluid
that exists outside of cellular structures and circulates throughout the body
carrying sodium, chloride, bicarbonate ions and nutrients. ECW exists and flows
within lymph tissues, blood vessels, the gastrointestinal tract, intestines,
interstitial spaces, and also in the spinal fluid. Normal ECW for males is 40%
of total body water and 50% for women. High ECW indicates edema (water
retention). Low ECW indicates dehydration.
ICW (Intracellular
Water)
ICW represents all the fluid that is contained inside the
cellular membrane. ICW accounts for approximately two-thirds of total body water
and also is composed of more K+ ions than extracellular water. Muscle and organ
cells contain more ICW fluid than do fat cells; therefore, if a patient’s muscle
mass increases, you can expect an increase in intracellular water.
Basal Metabolic Rate
Metabolism occurs in two distinct and
interdependent phases: 1.) catabolism, in which the body breaks down food into
its component parts and harvests the energy stored in its atomic bonds, and 2.)
anabolism, in which those component parts and energy are used to build new
tissues and conduct basic life functions. Metabolic Rate (BMR) is the amount of
energy your body requires every day to perform its most basic function
including:
1. Breathing 2. Digesting 3. Heart beating 4.
Muscles activity 5. Transportation of fluids and tissue 6. Circulation
of blood
BMR is a representation of the amount of energy you would
require if you laid in bed all day without ever moving a single muscle. Since
most of us do a bit more than that, a daily activity level must also be factored
in. BMR is only a way to estimate how fast you burn calories. The slower your
metabolism, the more difficult it will be to lose weight. If you burn your daily
calorie intake, you will maintain your current weight. Burning more than your
daily intake causes weight loss.
There are many factors that vary your
metabolism. However, exercise and daily activity level are keys to increasing
your BMR. There can be major nutritional consequences to the decline of the BMR
in advanced age. Decreased caloric requirements may lead to decreased food
intake. Sufficiently low caloric intake can lead to deficient intake of
essential nutrients. The more lean tissue, specifically body cell mass, the
higher the BMR.
Basal Metabolic Rate (BMR) Energy Levels
Above 2124 Extreme energy 1809-2123 High Energy 1597-1808
Average energy 1387-1596 Below average 1176-1386 Low average below
1175 Warning
Conclusion
Increasing evidence indicates that altered body composition, as seen with
obesity, diabetes, and cancer is a consequence, at least in part, of
nutritional, environmental and lifestyle changes that result in early changes in
body composition as measured by BIA. Given these associations between health and
body composition, BIA represents a primary tool for assessing the trajectory of
health of the individual and should be a component of every patient evaluation.
Longitudinal studies of a patient’s body composition over time by BIA is an
invaluable tool in personalized a program to the individual needs of the
patient. |